So, we had some left over Black Truffle Explosion centers from the Alinea dinner, and we were up for BBQ this week (we do BBQ every Wednesday at work). Given that we had a bit of short notice to put the lunch together, we had to do something interesting, but quick.
So, using the gelatinized truffle/butter “centers,” we stuffed ’em into the burgers.
HOLY CRAP THEY WERE GOOD.
I mean, the first bite was good, but the second bite got into the truffl-y center, where it was like the burger equivalent of the BTE. Amazing.
I don’t know that I’d ever want a non-truffle burger again!